Too much to force the
bayberry Myrica, like the Song Dynasty poet Su had before and after the fruit is precious southern bayberry should the city season. Cixi bayberry has a unique climate and soil structure, the output of the bayberry teeth large, colorful, juicy, flavor, since ancient times Mingzao at home and abroad, the . in length; spur results oriented. twig green, hair medium; mature branches dark brown. leaves dark green, large and thick, oblong. bud easy to shape, high yield. The fruit of high round or circular. The average fruit weight 239 grams, 600 grams .8 large fruit weight in early maturity. pericarp thin, yellow-green, the fruit surface with 2 or 3 edges ditch. flesh white, tender and crisp flesh, small core, edible rate of 85.9%. no residue, sweet and juicy, 12 to 13% soluble solids. quality superior. buds on March 11 to 13; leaf expansion March 22 ~ April 10; the early flowering stage March 28 to 4 1; flowering April 1 to 13; the end of flowering period April 13 to 17; 20 to 22 stamens, pistil pale yellow.
put into production as early as three years old trees per mu 546 kg, four students 1050 kg per mu. cracking fruit; scab; rust; little black spot occurs.
Yang Meishu main cultivation techniques:
1. containing plants: You can close after the first thinning. namely: first, spacing 2 * 2.5 m, planted 133 acres. After thinning, a spacing of 4 * 5 m, 33 .11 per acre from mid May planting in mid-January.
2. Plastic: low dry low canopy. set at 30 * 40 m, develop three skeleton branches. saplings bending branch to the line, to ease tree vigor.
3. fertilization: September 10 later this month to the end of basal; respectively, in late April and early May to 6 months one of the top-dressing in late.
4. pruning: take long put thinning.
5. pest control: Note brown spot disease control. Stephanitis pear; binary persicae; pear pest such as occurred more, should time to take out.
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